Restaurante El Dornajo
If you want to experience Tenerife’s honest local cuisine, drive up to Ifonche above Adeje. El Dornajo is run by the third generation and is a favourite stop for hikers and families.
What you get
The house speciality is conejo encebollado - rabbit with onions, a Canarian classic. There are also typical starters such as escaldón, grilled cheese, croquetas and pimientos de Padrón. From the grill come ribs, chicken, goat and steaks. Homemade desserts such as mousse de gofio and quesillo round off the meal, accompanied by local house wine.
Why it is worth it
Guests consistently praise the generous portions, fair prices and warm, family-style service. The rustic terrace with views into the green hills is ideal after a hike. Google ratings are around 4.2-4.5 out of 5 stars from several thousand reviews.
Good to know
- Location: Ifonche, Adeje, in the mountains above Costa Adeje
- Tip: Reserve ahead on weekends and at lunchtime - it is popular.
- Parking available, terrace is dog-friendly.
“Wonderful local food for hungry hikers - goat with potatoes was fantastic, warm and friendly service.” - Google review